Needless to say, Bay of Plenty chefs have access to the very best seafood. Here you can buy kai moana as soon as it arrives at the wharf. Te Puke is the world’s kiwifruit capital, with the vast majority of our famous export crop grown here. Avocados also flourish in the warm conditions and fertile soil, and berry farms burst into life each summer so you can ‘pick your own’ straight from the bush.
This region hosts numerous outdoor festivals and events, and gourmet food markets have become a part of this scene. Sample international street food and handmade edibles while listening to live music and relaxing with friends. The Bay of Plenty has a wide range of top-class restaurants and casual eateries, and our main shopping and dining precincts are never too far from the water’s edge. This is the perfect place to indulge your taste buds.
Plate of Origin Dish coming soon
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